Another super delicious and easy pizza to make. Make your favorite pizza crust, slice thinly your preferred mushrooms, top with homemade soy bechamel creme and bake! MMMMM super yum!
pizza with mushrooms and bechamel creme
October 14, 2012
October 13, 2012
Vegan Mofo Day 13: Cherry tomatoes and spinach pizza tart
This was a super delicious and simple tart. We used pizza crust, cherry tomatoes, leaves of baby spinach, onions, salt, pepper, oregano and a drizzle of extra virgin olive oil. Baked in a tart pan. MMMM super yummy!
cherry tomatoes and spinach pizza tart
October 14, 2011
Vegan MoFo Day 14: vegan cinnadots
vegan cinnadots
I’ve never heard of cinnadots before, but last week a colleague of mine ordered pizzas from Domino’s at work and as a gift for the big order they brought us cinnadots. I was intrigued cause they looked like doughnut holes but they were actually baked pizza dots sprinkled with cinnamon and sugar and coated with glaze. I wanted to veganize these, so I searched the internet and found this recipe which is supposed to be the original Domino’s recipe. It looked very easy to make. I went safe by making this pizza dough, following the original recipe while using vegan ingredients of course (margarine instead of butter) and added a simple vegan glaze on top (powder sugar whisked with vanilla soy milk). Very simple, yet so delicious.
vegan cinnadots
