http://www.veglite.com VegLite: healthy and delicious light vegan and vegetarian recipes Sun, 19 Feb 2012 16:10:04 +0000 hourly 1 http://wordpress.org/?v=3.0.4 http://www.veglite.com/2011/09/29/bloody-red-velvet-cupcakes/comment-page-1/#comment-4363 dimitra Sun, 19 Feb 2012 16:10:04 +0000 http://www.veglite.com/?p=1049#comment-4363 you can use the equal amount of regular white all purpose flour and regular vinegar or lemon juice. The chocolate frosting is a simple ganache with vegan dark chocolate, agave syrup and coconut butter. you can use the equal amount of regular white all purpose flour and regular vinegar or lemon juice. The chocolate frosting is a simple ganache with vegan dark chocolate, agave syrup and coconut butter.

]]> http://www.veglite.com/2011/09/29/bloody-red-velvet-cupcakes/comment-page-1/#comment-4354 Angela Sat, 18 Feb 2012 14:35:37 +0000 http://www.veglite.com/?p=1049#comment-4354 Was wondering can you use regular vinegar and regular all purpose flour (not whole wheat). If so what would be the amount needed? And what is the recipe for the chocolate frosting if I may ask? They look yummy. Thank you for a wonderful recipe. Was wondering can you use regular vinegar and regular all purpose flour (not whole wheat). If so what would be the amount needed? And what is the recipe for the chocolate frosting if I may ask? They look yummy. Thank you for a wonderful recipe.

]]> http://www.veglite.com/2011/10/20/vegan-mofo-day-20-seitan-wtih-okra/comment-page-1/#comment-4307 chickin parm « VegLite – Healthy Vegan Recipes Sun, 12 Feb 2012 18:49:10 +0000 http://www.veglite.com/?p=1312#comment-4307 [...] I didn’t have many times in my life chicken parm, but it was for sure one of the best things I had the first time I visited New Jersey. And last couple of times I asked Sean what he wants for dinner, he said “chicken parm”. So I had to make it work. Instead of chicken I used Fry’s Vegetarian Chicken Style Burgers but I am sure that any kind of vegan chicken substitute will work. I love the Fry’s products because Sean eats them without complaining about eating fake meat. He once said that their chicken style burger is better than the real thing. I didn’t “pane” the burgers as they already look like that, plus I don’t like fried food. But I am posting a recipe below for making “Chickin pane” if you are using instead of Fry’s a different product such as Gardein chickin breast or chicken style seitan. [...] [...] I didn’t have many times in my life chicken parm, but it was for sure one of the best things I had the first time I visited New Jersey. And last couple of times I asked Sean what he wants for dinner, he said “chicken parm”. So I had to make it work. Instead of chicken I used Fry’s Vegetarian Chicken Style Burgers but I am sure that any kind of vegan chicken substitute will work. I love the Fry’s products because Sean eats them without complaining about eating fake meat. He once said that their chicken style burger is better than the real thing. I didn’t “pane” the burgers as they already look like that, plus I don’t like fried food. But I am posting a recipe below for making “Chickin pane” if you are using instead of Fry’s a different product such as Gardein chickin breast or chicken style seitan. [...]

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